Avocado and Almond Shake (Jus d'Avocat)
Let me share a family secret with you. A ubiquitous and beloved Moroccan café drink: a rich, sweet smoothie made with avocado, milk, and almonds. Rooted deeply in our Berber and Andalusian heritage, this is more than just a dish—it's a story told through spices. Trust me, you'll need plenty of crusty bread to soak up every last drop.
Nutritional Values (Per Serving)
Ingredients
- Ripe avocados
- Cold milk
- Sugar or Honey
- Handful of almonds or dates
- 1 tsp Salt (or to taste)
- 1/2 tsp Black Pepper
- 3 tbsp Olive Oil
Step-by-Step Instructions
What is the secret to perfecting this classic?
Start by gathering your ingredients. The magic always begins with patience and the right spices.
Peel and pit the avocados.
Place avocados milk and sugar in a blender.
Add a few almonds or dates for extra richness.
Blend until completely smooth and serve ice cold.
Medina Kitchen Experts
Authentic recipe sourced and verified by our local culinary experts. Deeply rooted in Moroccan heritage and family traditions.
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Pair It With
Trust us, have a glass with this. It cuts the richness perfectly.
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