Tea with Sheba (Wormwood)

Iced Moroccan Mint Tea

Welcome to my table! A modern, refreshing take on the classic hot tea, perfect for hot summer days. Rooted deeply in our Berber and Andalusian heritage, this is more than just a dish—it's a story told through spices. Trust me, you'll need plenty of crusty bread to soak up every last drop.

Cracked Cookies

Welcome to my table! Shortbread-like cookies with a distinctive cracked surface, flavored with almonds or walnuts. Rooted deeply in our Berber and Andalusian heritage, this is more than just a dish—it's a story told through spices. Trust me, you'll need plenty of crusty bread to soak up every last drop.

Ghoriba Bahla (Cracked Shortbread)

If you were sitting in our family salon right now, I would serve you this. A crumbly, melt-in-your-mouth shortbread cookie studded with toasted sesame and almonds, famous for its cracked surface. Rooted deeply in our Berber and Andalusian heritage, this is more than just a dish—it's a story told through spices. Trust me, you'll need plenty of crusty bread to soak up every last drop.

Coconut and Semolina Ghoriba

If you were sitting in our family salon right now, I would serve you this. Chewy, moist, and incredibly fragrant cookies made from desiccated coconut and fine semolina, heavily dusted with icing sugar. Rooted deeply in our Berber and Andalusian heritage, this is more than just a dish—it's a story told through spices. Trust me, you'll need plenty of crusty bread to soak up every last drop.